Description
Green raisins are a special type of raisin made from green grapes. Unlike darker raisins, they have a light green color and a slightly tart flavor. Green raisins are high in fiber, antioxidants, and important nutrients such as iron, potassium, and vitamin C. They are great as healthy snacks and can also be used in various recipes, such as salads, baked goods, or as a topping for yogurt or oatmeal. Green raisins are available in many grocery stores and online shops, and are a delicious and nutrient-rich addition to your diet.