Pomegranate Vinegar
Organic and Conventional
For people who are lactose intolerant, daily consumption of pomegranate vinegar is helpful. Pomegranate vinegar also lowers harmful cholesterol levels and can prevent heart attack, stroke, blood and heart disease.
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SPECIFICATION SHEET
PRODUCT DESCRIPTION: pomegranate Vinegar
COUNTRY OF ORIGIN: Iran
CERTIFICATION: EU Organic Certified by KIWA BCS
PRODUCT DESCRIPTION : Vinegar is obtained of alcoholic fermentation then acetic fermentation from clean, sound and capstemless pomegranate or its condensed juice.
STORAGE AND SHELF LIFE:Cool dry storage, 24 months with proper storage
PACKAGING:
Aseptic 220 L
Large tin 20 L
Glass bottle 500 ml
ORGANOLEPTIC CHARACTERISTICS:
Flavor : Acidic and sour
Aroma : Vinegary
Texture : Liquid
Appearance : light red to dark red
PHYSICAL CHARACTERISTICS :
Foreign material: Negative
Abnormal smell: Negative
CHEMICAL CHARACTERISTICS:
Total acidity according to acetic acid: >5 gr/100ml
Stable acidity according to acetic acid: 0.03 – 0.4 gr/100ml
Total solids after salt fraction: > 1 gr/100ml
Total sugar: > 0.5 gr/100gr
Remaining alcohol: < 0.5 %
Salt: 0.25 gr/100ml
