Pomegranate Vinegar

Organic and Conventional

For people who are lactose intolerant, daily consumption of pomegranate vinegar is helpful. Pomegranate vinegar also lowers harmful cholesterol levels and can prevent heart attack, stroke, blood and heart disease.

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SPECIFICATION SHEET

PRODUCT DESCRIPTION: pomegranate Vinegar

COUNTRY OF ORIGIN: Iran

CERTIFICATION: EU Organic Certified by KIWA BCS

PRODUCT DESCRIPTION : Vinegar is obtained of alcoholic fermentation then acetic fermentation from clean, sound and capstemless pomegranate or its condensed juice.

STORAGE AND SHELF LIFE:Cool dry storage, 24 months with proper storage

PACKAGING: 

Aseptic 220 L

Large tin 20 L

Glass bottle 500 ml

ORGANOLEPTIC CHARACTERISTICS:

Flavor : Acidic and sour

Aroma : Vinegary

Texture : Liquid

Appearance : light red to dark red

PHYSICAL CHARACTERISTICS :

Foreign material: Negative

Abnormal smell: Negative

CHEMICAL CHARACTERISTICS:

Total acidity according to acetic acid: >5 gr/100ml

Stable acidity according to acetic acid: 0.03 – 0.4 gr/100ml

Total solids after salt fraction: > 1 gr/100ml

Total sugar: > 0.5 gr/100gr

Remaining alcohol: < 0.5 %

Salt: 0.25 gr/100ml

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