Pomegranate Vinegar

Organic and Conventional

 

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SPECIFICATION SHEET

PRODUCT DESCRIPTION: pomegranate Vinegar

COUNTRY OF ORIGIN: Iran

CERTIFICATION: EU Organic Certified by KIWA BCS

PRODUCT DESCRIPTION : Vinegar is obtained of alcoholic fermentation then acetic fermentation from clean, sound and capstemless pomegranate or its condensed juice.

STORAGE AND SHELF LIFE:Cool dry storage, 24 months with proper storage

PACKAGING: 

Aseptic 220 L

Large tin 20 L

Glass bottle 500 ml

ORGANOLEPTIC CHARACTERISTICS:

Flavor : Acidic and sour

Aroma : Vinegary

Texture : Liquid

Appearance : light red to dark red

PHYSICAL CHARACTERISTICS :

Foreign material: Negative

Abnormal smell: Negative

CHEMICAL CHARACTERISTICS:

Total acidity according to acetic acid: >5 gr/100ml

Stable acidity according to acetic acid: 0.03 – 0.4 gr/100ml

Total solids after salt fraction: > 1 gr/100ml

Total sugar: > 0.5 gr/100gr

Remaining alcohol: < 0.5 %

Salt: 0.25 gr/100ml