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Barberry molasses – Organic and conventional
- Sweet and tangy syrup made from barberry juice
- Popular in Middle Eastern cuisine
- Dark reddish-brown color and fruity aroma
- Complex flavor profile that is sweet and tangy with an acidic edge
- Versatile ingredient for meats, vegetables, and desserts
- Adds depth of flavor and complexity to savory dishes
- Used as a natural sweetener in desserts
- High concentration of beneficial compounds, such as vitamin C and antioxidants
- Delicious and nutritious addition to any kitchen.
Date honey – Organic and conventional
- Sweet, thick syrup made from the fruit of the date palm tree
- Also known as date syrup or silan
- Native to the Middle East and North Africa, but also produced in other parts of the world
- Rich, dark brown color with a sweet, caramel-like flavor and fruity aroma
- Versatile ingredient used in Middle Eastern and North African cuisine to sweeten desserts, sauces, and marinades
- Lower on the glycemic index than sugar and contains vitamins, minerals, and antioxidants
- Great alternative to sugar and other sweeteners
- Can be used as a topping for pancakes, waffles, and toast or added to smoothies and coffee for a natural sweet flavor.
Date syrup – Organic and conventional
- Date Chocolate combines the sweetness of dates with the richness of chocolate
- Made with high-quality dates and premium chocolate
- Healthier alternative to traditional chocolate with less sugar and more fiber
- Rich brown color and sweet, chocolaty aroma
- Perfect for baking, snacking, or gifting
- Can be used as an ingredient in various recipes, including cakes, cookies, and truffles
- Bulk sale option available for affordable and convenient purchasing
- A guilt-free indulgence that satisfies your sweet tooth and maintains a healthy lifestyle
- Ideal for home bakers, business owners, or anyone who loves sweet treats
- A popular Middle Eastern and North African delicacy with a unique and delicious taste.
Dog rose syrup – Organic and conventional
Rose syrup – Organic and conventional
- Rose syrup is a sweet liquid made from rose petals and sugar.
- It is commonly used in Middle Eastern, Indian, and Mediterranean cuisine.
- The syrup has a bright pink color and a sweet, floral aroma.
- It has a sweet, slightly tart taste that complements many dishes.
- Rose syrup can be used as a topping for desserts, added to drinks, and used in marinades or dressings.
Rose water – Organic and conventional
- It is a byproduct of the steam distillation of rose petals.
- Clear, colorless appearance with a delicate floral scent and a subtle sweet taste.
- Slightly sweet and floral flavor profile, making it a popular ingredient in Middle Eastern and Indian cuisine.
- Made from highest quality roses and free from any artificial fragrances or additives.
- Perfect for use in restaurants, bakeries, and other food establishments for a wide range of culinary applications.
- Elevate your culinary and skincare game with the fragrant and versatile properties of our premium Rose water.
Saffron rose syrup – Organic and conventional
- Saffron rose syrup is made with a special blend of saffron and rose petals
- Our syrup is sourced from the fields of Iran
- It has a beautiful golden color and a sweet floral aroma, with a subtle hint of saffron spice
- The taste is sweet with a pleasant floral note that adds a unique depth of flavor to any dish
- Saffron rose syrup is a versatile ingredient that can be used in a variety of ways, including coffee or tea, pancakes or waffles, ice cream or yogurt, and cocktails or mocktails
- We offer our Saffron rose syrup in bulk quantities, making it an ideal choice for restaurants, cafes, and caterers
- Our syrup is of the highest quality, with a potent flavor and aroma that is unmatched by any other brand
- It is packaged in airtight containers to ensure its freshness and longevity.